Baking Powder Bread


2 cups whole wheat flour

4 tsp baking powder

1 tsp salt

1/2 cup applesauce

1 cup mile


Preheat oven to 430°F

Add parchment paper to 9 x 5″ loaf pan.

Mix dry: Place flour, baking powder, salt and sugar in a bowl, mix to combine.

Add wet: Make a well in the centre, pour in oil and milk. Mix until flour is fully incorporated – batter will be thick but stirrable.

Fill pan: Scrape into loaf pan, using a rubber spatula to scrape the bowl clean and smooth the surface.

Bake 30 minutes. Remove from oven, cover with foil.

Return to oven. Turn oven DOWN to 390°F and bake 20 minutes.

Remove from oven. Cool in pan 5 minutes, then use excess paper to lift out and transfer to cooling rack.

Cook for 45 minutes.


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